Black Spanish (Lenoir)


32 in stock

SKU: VI00104 Category: Tags: , , ,


Suitable for the production of Port wine and dry reds. Interesting black currant and cherry notes, with a distinct wild character. Probably the oldest of the American hybrids, with a history of over 240 years of production in the new world. A hybrid cross between Southern Aestivalis, and an unknown Vinifera. Highly vigorous and very disease tolerant. Pairs well with wild game.

Color: Black
Primary Use: Wine
USDA Winter Hardiness: Zone 4
Harvest Season: Late Season
Growth Habit: Trailing
Vigor: High
Sugg. Distance Between Vines: 8 – 10 ft.

Disease Issues
Black Rot: Slightly susceptible or sensitive
Downy Mildew: Moderately susceptible or sensitive
Powdery Mildew: Moderately susceptible or sensitive
Botrytis: Slightly susceptible or sensitive

Additional information

Weight 1.6 lbs
Dimensions 6 × 6 × 6 in


  • admin says:

    We will be releasing the last 500 of the 2020 lenoirs around the end of November. Our spring production cycle shows availability of around 4000 for May of 2022.

    The only other varieties we would recommend are the Lomanto, Mrs Munson, or Muench.


  • admin says:

    Nitodal is under development. We a few we can sell. How man do you need?


  • admin says:

    Erik –
    You can order the Black Spanish ‘Favorite’ directly from the website. Just to be clear we have the hybrid ‘Favoite’. We are currently out of the standard Lenoir.


  • admin says:


    Okay on the 8 Nitodal. Shipping and contact info please.


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